Wagyu Stew Meat

Wagyu Stew Meat

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Brough Ranch Beef Wagyu Stew Meat

Brough Ranch Beef Wagyu Stew Meat is a flavorful and tender cut of meat that is perfect for making hearty stews and chili. The stew meat is made from the chuck or round section of the cow, and is known for its rich, beefy flavor and slightly chewy texture. The stew meat is also a good source of protein and iron.


  • Made from 100% Wagyu beef
  • Raised on a family ranch in Elko County, Nevada
  • Free-range cattle
  • No hormones or antibiotics
  • Rich, beefy flavor
  • Slightly chewy texture
  • Good source of protein and iron
  • Perfect for making hearty stews and chili


  • Delicious and flavorful
  • Nutrient-rich
  • A great source of protein, iron, and B vitamins
  • A healthy and delicious alternative to processed meats
  • Easy to cook
  • Can be used in a variety of dishes

Order your Brough Ranch Beef Wagyu Stew Meat today and experience the difference that Brough Ranch Beef can make!

Here are some additional information about Brough Ranch Beef Wagyu Stew Meat:

  • It is sold in 1-pound packages.
  • It comes pre-cut in cubes.
  • It is vacuum sealed to preserve its quality.
  • It is shipped frozen to ensure freshness.
  • It can be stored in the freezer for up to 6 months.

To cook, simply thaw the stew meat and add it to your favorite stew or chili recipe. The stew meat will cook in the flavorful broth or sauce, and will be tender and juicy when it is done.

Here are some additional tips for cooking Brough Ranch Beef Wagyu Stew Meat:

  • Brown the stew meat in a skillet before adding it to your stew or chili recipe.
  • Add your favorite herbs and spices to the stew or chili for extra flavor.
  • Serve the stew or chili with your favorite toppings, such as shredded cheese, sour cream, or cornbread.


All weights are approximate and vary from package to package.

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