Brough Ranch Beef Wagyu Prime Rib
Brough Ranch Beef Wagyu Prime Rib is a flavorful and tender cut of meat that is perfect for grilling, pan-frying, or broiling. The prime rib is made from the rib section of the cow, and is known for its rich, beefy flavor and tender texture.
- Made from 100% Wagyu beef
- Raised on a family ranch in Elko County, Nevada
- Free-range cattle
- No hormones or antibiotics
- Rich, beefy flavor
- Tender texture
- Perfect for grilling, pan-frying, or broiling
- Can be special ordered to get the perfect match for your family
- Delicious and flavorful
- A great source of protein, iron, and B vitamins
- A healthy and delicious alternative to processed meats
Order your Brough Ranch Beef Wagyu Prime Rib today and experience the difference that Brough Ranch Beef can make!
To place a special order, please email or call us at least 2 months in advance. We will need to know the following information:
- The weight of the prime rib you would like
- Bone in or Boneless
- Wagyu or Angus
- What date you need it by.
We will then work with you to select the perfect prime rib for your family.
Here are some additional tips for cooking Brough Ranch Beef Wagyu Prime Rib:
- Preheat your oven to 400 degrees Fahrenheit.
- Season the prime rib with salt, pepper, and your favorite herbs and spices.
- Place the prime rib in a roasting pan and roast for 20-25 minutes per pound, or until it is cooked to your desired doneness.
- Let the prime rib rest for 10 minutes before carving and serving.